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    • HKSAR Financial Secretary, the Honourable Paul MP Chan GBM, GBS, MH, JP, shared with the Hong Kong Business Community the Budget at the joint luncheon on 19 March. FHKI Deputy Chairman Prof Eric Yim delivered welcoming remarks on behalf of the business community.
    HKATCSpring Dinner2019was successfully held on15Mar.It is our honourto have Mr YANG Wei-hsiung, Nicholas, GBS, JP, Secretary for Innovation and Technology as the Guest-of-Honour.Over 250 guests from35 companies joined the event and had a joyful moment with all practitioners.
    The Launching Ceremony of “The Po Leung Kuk Mobile Toy Library” was held on 4 March. Chairman of FHKI Jimmy Kwok and Chairman of Group 19 (Hong Kong Toys Council) Emily Cheung officiated the kick-off ceremony.
    FHKI Group 8 (Food, beverages and tobacco) organised a 2-day study mission to Shunde from 28 Feb to 1 Mar, visiting 5 different food industry related corporates to understand more about the industry development and their business operation.
    Co-organised by FHKI and the Hong Kong Applied Science and Technology Research Institute (ASTRI), the “Intelligent Manufacturing Technology Conference” was successfully held on 28 February. Around 150 industry players joined the Conference to learn about latest manufacturing technologies.
    Secretary for Environment Mr Wong Kam Sing shared the development and the latest environmental policy at FHKI GC Dinner on 27 February 2019. FHKI Chairman Mr Jimmy Kwok was the moderator, guests enjoyed the atmosphere and actively asked questions.
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    Industry News
    US Antidumping against Fabricated Structural Steel from China
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    Developments on US Section 232 Investigation Report on Autos and Auto Parts
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    Section 301 Exclusions (Guidance Document on Filing Entries Subject to Product Exclusions)
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    Govt Funded Projects by FHKI
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    香港僱主報稅與個人報稅(已成班)



    Date : 2 April 2019(Tue)
    Time : 3:00pm - 5:00pm
    内地企業解僱員工的操作技巧(已成班)



    Date : 12 April 2019(Fri)
    Time : 9:30am - 5:00pm
    處理僱員工傷複雜人力資源爭議法例實務



    Date : 17 April 2019(Wed)
    Time : 9:30am - 5:00pm
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